Recipe By : Pillsbury Festive Holiday Recipes cookbook, #13
Serving Size : 6 Preparation Time :0:00
Categories : Stuffing
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
20 oz Green Giant Rice Originals
- Long Grain White & Wild Rice
- (2 pkg)
1/2 c Onion -- chopped
1/2 c Celery -- chopped
3 tb Butter
1/3 c Water
8 oz Pkg herb seasoned stuffing mix
- (5 c)
4 1/2 oz Jar sliced mushrooms
Cook rice according to package directions. In large saucepan, saute
onion and celery in butter until tender. Add water and stuffing
mix; stir in rice, tossing lightly. Use to stuff Merrie Crown Roast
of Pork.
This is a tasty bread and rice stuffing with mushrooms.
Tip:
If desired, stuffing can be baked separately in lightly buttered
2 qt casserole dish at 350°F for 30 to 40 minutes.
