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     Title: Yellowstone's Theodore Roosevelt Beans
Categories: Beef, Pork, Beans, Vegetables, Sauces
     Yield: 8 servings

     1 lb Ground beef
   1/2 lb Bacon; in 1/2" pieces
     1 lg Onion; diced
    16 oz Can pork & beans
    12 oz Can kidney beans
    12 oz Can lima beans
    12 oz Can butter beans
   1/2 c  Brown sugar
     2 tb Cider vinegar
     1 tb Mustard
   1/2 c  Ketchup
          Salt and pepper

 Set the oven @ 325°F/165°C.

 In a frying pan, brown the ground beef and bacon. Drain
 the fat. Add the onions and sauté until soft. Stir in
 all the different cans of beans, brown sugar, vinegar,
 mustard, ketchup and salt and pepper. Transfer to a
 baking dish and cook for 45 minutes.

 Recipe by Xanterra Parks & Resorts

 RECIPE FROM: http://recipecircus.com

 Uncle Dirty Dave's Archives

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