MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: German Puffs (Custardy Popovers)
Categories: Breads
     Yield: 2 Servings

     4    Eggs
   1/4 c  Flour
     2 c  Cream
     2 oz Butter; melted, plus
          -additional butter for
          -greasing the skillet
   1/4 ts Nutmeg; freshly grated, (A
          -subtle flavor. Increase to
          -taste.)
   1/4 ts Salt

 Preheat oven to 425°F.

 Optional step: Preheat your skillet in the oven.

 When the oven is hot, grease your skillet with butter. Whisk together
 ingredients in a mixing bowl or large pitcher. When batter is
 combined, pour it into the skillet.

 Bake 30-35 minutes, until the puff is puffy and golden brown around
 the edges.

 Serve hot. Sprinkle with sugar or other toppings.

 Recipe by Marissa Nicosia

 Recipe FROM: <https://rarecooking.com/2018/05/11/german-puffs/>

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