*  Exported from  MasterCook  *

                          Coconut Date Slices

Recipe By     : Old magazine clippings, 1940 to 1970's
Serving Size  : 7    Preparation Time :0:00
Categories    : Desserts

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2       c            Sugar
  1       tb           Light corn syrup
    3/4   c            Evaporated milk
  6 3/4   oz           Dates -- pitted
  2       tb           Butter
  1       c            Nuts -- chopped
    1/2   ts           Vanilla extract
    1/8   ts           Salt
  1 1/2   c            Flaked coconut -- toasted

 Mix first 3 ingredients in saucepan. Cook, stirring, until a small
 amount of mixture forms a soft ball when dropped in cold water
 (232°F). Add dates; cook, stirring, until mixture returns to 232°F.
 Remove from heat, and cool to lukewarm (110°F). Add remaining
 ingredients, except coconut, and beat until thick. Shape in 2 or
 3 rolls 1-1/2" in diameter. Roll in coconut. When firm, cut in 1/2"
 slices.

 Posted by: Sallie Austin


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