MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Blackberry Crisp
Categories: Fruits, Frains, Citrus, I scream
Yield: 2 servings
2 c Blackberries
2 tb Sugar
1 ts Corn starch
1 1/2 ts Water
1/2 ts Lemon juice
1/2 c Quick-cooking oats
1/4 c A-P flour
1/4 c Brown sugar; packed
1/2 ts Ground cinnamon
1/4 c Butter; cold
Vanilla ice cream
Place blackberries in a greased 1 qt baking dish. In a
small bowl, combine the sugar, corn starch, water and
lemon juice until smooth. Pour over berries. Combine the
oats, flour, brown sugar and cinnamon; cut in butter
until crumbly. Sprinkle over berries.
Bake, uncovered, @ 375°F/190°C until filling is bubbly,
20-25 minutes. Serve warm with ice cream.
Recipe by Marliss Lee, Independence, Missouri
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
MMMMM