MMMMM----- Recipe via Meal-Master (tm) v8.02

     Title: Butterscotch Apple Pecan Cobbler
Categories: Desserts, Kooknet, Cyberealm
     Yield: 12 Servings

    12 oz Butterscotch morsels (2 c)
   1/4 c  Brown sugar; firmly packed
   1/4 c  All-purpose flour
   1/2 ts Cinnamon
 2 1/2 lb Tart apples; peeled & diced

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   1/2 c  All-purpose flour
   1/4 c  Brown sugar; firmly packed
   1/4 c  Butter (4 tb)
     1 c  Pecans; chopped
   3/4 c  Quick or old fashioned oats;
          - uncooked

 Preheat oven to 375°F. In small bowl, combine butterscotch morsels,
 brown sugar, flour, and cinnamon; set aside. Place apples in 13x9"
 baking pan; sprinkle morsel mixture over apples. Bake 20 minutes.

 Topping:

 Combine flour and brown sugar, cut in butter until crumbly. Stir in
 pecans and oats; sprinkle over apple mixture. Bake 30 to 40 minutes
 until apples are tender. Cool slightly. Serve with ice cream or
 whipped cream.

 Source: Kooknet

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