Recipe By : America's Best Recipes 1997
Serving Size : 4 Preparation Time :0:00
Categories : Apples Dessert
Fruit Pastries
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 medium cooking apples,cored and sliced
1/4 cup orange juice
1 cup sugar
3/4 cup all-purpose flour
1/2 teaspoon ground cinnamon
1/4 teaspoon groend nutmeg
dash salt
1/3 cup butter or margarine
whipping cream
Place sliced apples in a buttered 8-inch square baking dish; drizzle
with orange juice.
Combine sugar and next 4 ingredients; cut un butter with a pastry
blender until mixture is crumbly, and sprinkle over apple mixture.
Bake at 375° for 45 minutes or until apple is tender and topping is
golden. Serve warm serve with whipping cream.
