Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Muffins
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/2 c Flour
2/3 c Sugar
1 ts Baking soda
3/4 ts Cinnamon
1/2 ts Salt
2 c Fresh strawberries -- sliced
1 c Buttermilk or sour milk
1 1/4 ts Vanilla
1/3 c Margarine -- melted
1 Egg -- lightly beaten
1 Egg white -- lightly beaten
Combine flour and next 4 ingredients in a large bowl. Stir well. Add
fresh strawberries and stir well. Make a well in center of mixture.
Combine buttermilk and next 4 ingredients, stir well. Add to dry
ingredients, stirring just until moistened. Divide batter evenly
among 18 muffins cups coated with cooking spray. Sprinkle sugar
evenly over top.
Bake at 350°F for 25 minutes or until wooden pick inserted in center
comes out clean. Remove from pans immediately; let cool on wire rack.
