*  Exported from  MasterCook  *

                           Peanut Butter Pie

Recipe By     : Daphine Payne
Serving Size  : 8    Preparation Time :0:00
Categories    : Pies                             Puddings & Sauces

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1/2  C             Peanut Butter
  4      Oz            Cream Cheese
  1      C             Powdered Sugar
 12      Oz            Cool Whip Lite®
                       Graham Cracker Pie Crust -- 9 Inch

Whip peanut butter, cool whip and cream cheese. Add powdered sugar. Pour
into graham cracker crust. Chill.
Orginal source: Christian Home Cookbook (Local Mennonite Ladies)

Copied from the files of Dianne Waller

                  - - - - - - - - - - - - - - - - - -

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.