1 1/2 c Brown rice flour
1 ts Powdered ginger
1 ts Cinnamon
1/4 ts Salt
1/2 c Honey
3 tb Molasses
In a small mixing bowl, mix together the flour, spices, and salt. Add
the honey and molasses and stir together. This will make a stiff
dough. Work it until it forms a ball.
Dampen your hands and pinch off small sections to roll into 3/4"
balls. Place these 3" apart on greased cookie sheet. After making all
the dough into balls, press each flat (1/4" thick) with the bottom of
a wet glass dipped in granulated sugar.
Bake in preheated 350°F oven for 12 to 15 minutes. Do not leave in
oven longer than 15 minutes. These brown only slightly. Remove from
cookie sheet immediately.
