Title: Sesame Peanut Butter Cookies
Categories: Cookies
Yield: 36 servings
1/2 c Butter or margarine; soften
3/4 c Brown sugar; packed
1/4 c Honey
1/2 c Peanut butter
=(creamy or crunchy
1 Egg
1 ts Ginger
3/4 ts Baking powder
1/4 ts Baking soda
1/2 c Sesame seed; toasted; ground
1-1/2 c Flour
Sesame seeds; plain
Toast sesame seeds at 300°, stirring occasionally until browned. Then
blend at high speed for 3-5 seconds. Preheat oven to 375°. Cream butter,
sugar, honey, peanut butter and egg. In another bowl, combine ginger,
baking powder, baking soda, flour and ground sesame seeds. Add flour mix to
butter mix; blend well. Shape into walnut-sized balls. Roll in untoasted
sesame seeds (dough will be moist, but workable). Place on lightly greased
cookie sheets. Press down with a fork. Bake for 12-15 minutes.
