Title: Molasses Cookies # 2
Categories: Cookies
Yield: 8 servings
Waldine van geffen vghc42a
1 c Shortening
1 c Sugar
1 c Molasses
4 c Flour
2 ts Baking soda
1 ts Ground ginger
1/2 ts Ground cloves or cinnamon
1/2 ts Salt
1 c Warm water
Cream shortening and sugar. Blend in molasses. Sift together flour,
soda, ginger, cloves and salt. Add to creamed mixture alternately with warm
water. Drop by teaspoonfuls, 2 inches apart, onto greased baking sheet.
Bake at 375° 8 to 10 minutes. Don't over-bake and cookies will be moist and
soft.
