Title: ALL-AMERICAN CHOCOLATE CHIP COOKIES
Categories: Cookies
Yield: 36 servings
2/3 c Butter or margarine,
-softened
1/3 c Shortening
1 c Packed brown sugar
1/2 c Granulated sugar
1 Egg
1 t Vanilla
2 c All-purpose flour
1 t Baking soda
1 t Salt
1 pk Semisweet chocolate chips
1 c Chopped walnuts
In large bowl, cream butter, shortening and sugars Beat in egg and vanilla.
Combine flour, baking soda and salt; stir into butter mixture, mixing well.
Stir in chocolate chips and nuts. Drop by teaspoonfuls, 2" apart, onto
greased baking sheets. Bake in 350°F oven 8-10 minutes, just until edges
are golden (centers will still be soft). Remove to wire racks to cool.
