---------- Recipe via Meal-Master (tm) v8.05

     Title: Gold Medal Caramel Bars
Categories: Bars, Cookies
     Yield: 24 Bars

18 1/4 oz Reduced fat chocolate cake
          - mix
    14 oz Fat-free sweetened condensed
          - milk
12 1/4 oz Fat-free caramel topping
     2 tb Semisweet chocolate chips

 Preparation time: 12 minutes

 Preheat oven to 350°F. Prepare a 9x13" pan with cooking spray; set
 aside. In a mixing bowl, combine cake mix and condensed milk.
 Batter will be thick. Press 2/3rds of the batter into prepared pan.
 Bake for 8 minutes. Remove from oven and pour caramel topping over
 cake. Sprinkle with chocolate chips. Crumble remaining batter over
 top. Bake for 17 minutes more or until top is dry to the touch.
 Cool.

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