Title: Caramel Squares
Categories: Cookies
Yield: 1 servings
Graham crackers
1/4 lb Butter
1/4 lb Margarine
1 c Brown sugar
1 c Pecans or walnuts
Chocolate chips
On a jelly roll pan, line with whole graham crackers. Melt together
butter and margarine, add brown sugar and boil 2 minutes. Remove from heat
and add nuts. Pour over crackers and sprinkle with chocolate chips. Bake at
350° for 10 minutes. Cool and cut. Very rich. Freezes well.
