Recipe By : Free calendar from Toronto Star
Serving Size : 48 Preparation Time :0:00
Categories : Bars Cookies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
30 Graham crackers
2 c Almonds -- sliced
1 c Butter
1 c Brown sugar -- packed
Preheat oven to 375°F. Line 15x10" rimmed baking sheet with graham
wafers in a single layer. There should be no gaps on the baking
sheet. Sprinkle 1 cup almonds over graham crackers.
Melt butter in saucepan over medium heat. Stir in brown sugar.
Bring to a boil; reduce heat to medium-low and cook, stirring about
3 minutes. Do not cook longer or syrup will become harder. Pour
over wafers, spread evenly. Sprinkle remaining almonds on top.
Bake in preheated 375°F oven for about 8 minutes or until bubbly
all over. Place baking sheet on wire rack. Cool 5 minutes. Cut into
bars. Transfer to a wire rack, cool completely.
