*  Exported from  MasterCook  *

                            MINI-CHEESECAKES

Recipe By     :
Serving Size  : 12   Preparation Time :0:00
Categories    : Cheese/eggs                      Russian
               Cheesecakes

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 12                    Vanilla wafers
  2       pk           Cream cheese,softened(8oz)
    1/2   c            Sugar
  1       t            Vanilla
  2                    Eggs

 1. Line muffin tin with foil liners.

 2. Place one vanilla wafer in each liner.

 3. Mix cream cheese, vanilla and sugar on medium speed
 until well-blended. Add eggs. Mix well. Pour over
 wafers, filling 3/4 full.

 4. Bake 25 minutes at 325°F.

 5. Remove from pan when cool. Chill. Top with fruit,
 preserves, nuts or chocolate. Be creative!

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