------------- Recipe Extracted from Meal-Master (tm) Database --------------

    Title: Brownie Swirl Cheesecake
Categories: Cheesecakes, Desserts
 Servings: 10

     8 oz Box brownie mix
   1/2 c  Sugar
     2 lg Eggs
    16 oz Cream cheese; softened
     1 ts Vanilla
     1 c  Milk chocolate chips; melted

 Grease bottom of 9" springform pan. Prepare basic brownie mix as
 directed on package; pour batter evenly into springform pan. Bake
 at 350°F, 15 minutes.

 Combine cream cheese, sugar, and vanilla, mixing at medium speed on
 electric mixer until well blended. Add eggs, one at a time, mixing
 well after each addition. Pour over brownie layer. Spoon chocolate
 over cream cheese mixture, cut through cheese and chocolate mixture
 several time to achieve a marble effect. Bake at 350°F, 35 minutes.
 Loosen cake from rim of pan; cool before removing rim of pan.
 Chill. Garnish with whipped cream, if desired.

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