MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Cherry Dream Cake
Categories: Cakes, Fruits, Desserts, Cheese, Dairy
     Yield: 20 Servings

15 1/4 oz Box white cake mix
     3 oz Box cherry gelatin
 1 1/2 c  Boiling water
     8 oz Cream cheese; softened
     2 c  Whipped topping; thawed
    21 oz Can cherry pie filling

 Prepare cake mix according to package directions, using a greased
 13x9" baking pan. Bake at 350°F/175°C for 30 to 35 minutes or until
 a toothpick comes out clean.

 Dissolve gelatin in boiling water. Cool cake on a wire rack for 3
 to 5 minutes. Poke holes in cake with a meat fork or wooden skewer;
 gradually pour gelatin over cake. Cool for 15 minutes. Cover and
 refrigerate for 30 minutes.

 In a large bowl, beat cream cheese until fluffy. Fold in whipped
 topping. Carefully spread over cake. Top with pie filling. Cover
 and refrigerate for at least 2 hours before serving.

 Recipe by Margaret McNeil, Germantown, Tennessee

 Recipe FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.