*  Exported from  MasterCook Mac  *

                             Hawaiian Cake

Recipe By     : Women's Circle, Home Cooking
Serving Size  : 12   Preparation Time :0:10
Categories    : Cake

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 18 1/4  ozs           Duncan Hines® Moist Deluxe White Cake Mix
  3      ozs           fat-free vanilla pudding
  8      ozs           fat-free cream cheese -- softened
  8      ozs           Cool Whip Lite® -- thawed
 20      ozs           crushed pineapple -- drained
    1/4  c             coconut
    1/4  c             walnuts -- chopped
    1/4  c             maraschino cherries -- drained and chopped

Preheat oven to 350. Prepare a 13 x 9" pan with cooking spray and flour;
set aside. Prepare cake mix according to package directions. Pour into
prepared pan. Bake for 15 minutes or until done. Meanwhile preapre vanilla
pudding according to package directions. Add cream cheese and whipped
topping to vanilla pudding. Spread over cooled cake. Sprinkle with drained
pineapple over pudding mixture. Then, sprinkle with cherries, walnuts, and
coconut.

                  - - - - - - - - - - - - - - - - - -


Per serving: 294 Calories; 7g Fat (22% calories from fat); 6g Protein; 51g
Carbohydrate; 3mg Cholesterol; 352mg Sodium

Serving Ideas : Refrigerate until ready to serve.

--
Anita A. Matejka
<[email protected]>
Texas, USA

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