---------- Recipe via Meal-Master (tm) v8.05

     Title: Cappuccino Pound Cake
Categories: Dessert bre, Cakes, Chocolate
     Yield: 12 servings

   3/4 c  Oil
   1/2 c  Honey
     1 c  Sugar
     4    Eggs
   1/2 c  Milk
   1/2 c  Sour cream
     1 tb Creme de cacao
     1 tb Kahlua
     2 c  Flour
   1/2 c  Cocoa
     2 ts Baking powder
     1 ts Baking soda
     1 tb Instant coffee
     2 ts Cinnamon
   1/4 ts Nutmeg
   1/4 ts Ground cloves

          Coffee kahlua cream glaze:
     1 c  Cream
     1 ts Instant coffee
     2 tb Sugar
     1 tb Kahlua

 Mix all wet ingredients together and beat for 4 minutes
 with electric mixer. Mix all dry ingredients together and
 add to wet mixture, mix well. Spread into greased and
 floured tube pan. Bake at 325°F for 1 hour 10 minutes.

 Coffee Kahlua Cream Glaze:
 Beat all ingredients until stiff and spread over cool cake.

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