Title: Apple Carrot Cake
Categories: Fruits, Cakes
Yield: 1 Servings
2 c Sugar
4 Egg
1 ts Vanilla
1-1/2 c Vegetable oil
2 c Flour
1/2 ts Baking soda
1/4 ts Salt
1 ts Cinnamon
2 ts Baking powder
1-1/2 c Carrots; grated
1-1/2 c Apple; chopped
1 c Walnuts; chopped
Combine sugar, eggs, vanilla, and oil. Sift together dry ingredients and
stir into liquid mixture. Add carrots, apples and nuts. Pour batter into
9x13-inch pan and bake in 325° oven for 60 to 70 minutes.