*  Exported from  MasterCook  *

                       Grandma's Applesauce Cake

Recipe By     : Sweet and Sugarfree by Karen E. Barkie
Serving Size  : 6    Preparation Time :0:00
Categories    : Cakes                            Sugar Free

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1/4  c             Butter -- softened
  3      lg            Eggs
    1/2  c             Apple juice
    1/2  c             Unsweetened applesauce
  2      c             Unbleached white flour
  2      ts            Baking powder
  1      ts            Baking soda
  2      ts            Cinnamon
    1/2  c             Raisins (optional)
  1                    Apple -- washed, peeled, cored,
                       - thinly sliced
                       Topping:
                       Unsweetened applesauce -- warm

In a medium-sized bowl beat together until creamy; butter, eggs,
apple juice, and applesauce. Add flour, baking powder, baking soda,
and cinnamon. Beat well. Stir in raisins if desired.

Oil and flour an 8" square baking pan. Line the bottom of the pan,
one layer deep, with thinly sliced apple. Spoon batter over apples
and smooth top. Bake at 350°F for 25 to 30 minutes or until
well-browned. Invert onto a wire rack to cool, apple side up.

Serve apple side up on individual dessert plates and spoon warm
applesauce over each portion.

Posted by: Martha Sheppard <[email protected]>
Date: Mon, 28 Oct 1996 01:13:25 +000


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