Title: Nearly Brownie Cookies
Categories: Brownies, Cookies
Yield: 50 Servings
8 oz Semisweet chocolate
3 tb Butter
1/4 c All-purpose flour
1/4 ts Baking powder
1/8 ts Salt
2 Eggs
3/4 c Sugar
1/2 ts Vanilla
1 c Semisweet chocolate morsels
2 1/4 c Pecans; chopped roughly
Preheat oven to 350°F. Melt the semisweet chocolate and the butter
over low heat or in the microwave. Stir until smooth. Sift together
the flour, baking powder, and salt. Beat eggs, sugar, and vanilla
at high speed until well combined. Slowly beat in the cooled
chocolate, then the dry ingredients until just blended but smooth.
Stir in the chocolate morsels and the nuts. Drop by heaping
teaspoonfuls 1" apart on cookie sheets lined with parchment paper
or aluminum foil. Bake 10 to 12 minutes. Do not over bake. Cool on
a rack. May be made ahead or frozen.
