Recipe By :
Serving Size : 16 Preparation Time :0:00
Categories : Brownies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Eggs
3/4 cup Sugar
1 teaspoon Vanilla
1/2 cup Butter or margarine -- melted
3/4 cup Chocolate -- ground
2/3 cup Unsifted flour
1/4 teaspoon Baking powder
1/4 teaspoon Salt
1/2 cup Walnuts -- chopped
Heat oven to 350°. Using a spoon, stir eggs with sugar and
vanilla; add butter. Sift Ground Chocolate with flour,
baking powder and salt. Stir into egg mixture; add nuts.
Spread into greased 8 or 9" square pan. Bake at 350° for
20-30 minutes. For extra chewy brownies, use 8" pan and less
baking time. For cake like brownies use 9" pan and longer
baking. Cut into squares.
