*  Exported from  MasterCook II  *

                            VEGETABLE QUICHE

Recipe By     : Annice
Serving Size  : 6    Preparation Time :0:00
Categories    : Quiches                          Vegetarian
               Vegetables

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3-4    slices        bread
  1 1/4  cups          skim milk
  4      cups          fresh vegetables -- as desired
  1      cup           low-fat cheese -- grated
  1      tablespoon    flour
  3                    eggs
  1      large         tomato
  1                    onion

Spray a pie dish with cooking spray.  Cut the bread slices diagonally,
and arrange to cover the bottom..

Saute vegetables in a non-stick skillet, using a bit of water or
broth, till they are crisp-tender.  Put into bread crust.  Beat remaining
ingredients together and pour over.  Bake about 45 minutes at 350.

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