MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Tofu Scramble Seasoning
Categories: Seasonings, Tofu, Breakfast, Seandennis
     Yield: 2 Servings

     1 T  Olive oil
     1    16 oz. block firm tofu
     2 T  Nutritional yeast
   1/2 t  Salt (or more to taste)
   1/4 t  Turmeric
   1/4 t  Garlic powder
     2 T  Non-dairy milk, unsweetened
          - and unflavored

 Heat the olive oil in a pan over medium heat.  Mash the block of tofu
 right in the pan with a potato masher or a fork.  You can also
 crumble it into the pan with your hands.  Cook, stirring frequently,
 for 3-4 minutes until the water from the tofu is mostly gone.

 Now add the nutritional yeast, salt, tumeric, and garlic powder.
 Cook and stir constantly for about 5 minutes.

 Pour the non-dairy milk into the pan and stir to mix.  Serve
 immediately with sliced avocado, hot sauce, parsley, steamed kale,
 toast, or any other breakfast item.

 From https://www.noracooks.com/tofu-scramble/

 Converted to MM format by Sean Dennis (1:18/200) for the Fidonet
 COOKING echo.

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