*  Exported from  MasterCook  *

                      STIR-FRIED SPINACH WITH TOFU

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Vegetables                       Rice
               Tofu

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       lb           Fresh spinach
  2       tb           Peanut oil
  1                    Clove garlic -- minced
    1/2   ts           Salt
    1/2   lb           Firm tofu -- in 1/2" cubes
  1       tb           Rice wine or dry sherry

 Wash and thoroughly dry the spinach. Remove any tough
 stems. Place a wok over medium-high heat. When it
 begins to smoke, add the peanut oil and the garlic.
 Stir briefly, then add the spinach and salt. Stir-fry
 just until the spinach is wilted. about 1 minute.
 Gently stir in the tofu and sprinkle with rice wine.
 Cook until the tofu is heated through, about 1 minute.
 Serve immediately.

 Recipe By     : Joanne Hush, Classic Chinese Cooking,
 pg 144



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