Recipe By : From My Garden
Serving Size : 1 Preparation Time :0:00
Categories : From My Garden Vegetables
Vegetarian
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound tofu
5 carrots -- grated (5 to 6)
1 onion -- chopped
1/4 cup bread crumbs
4 ounces cream cheese
Salt
Pepper
1 cup chopped parsley
Preheat oven to 350 degrees. In large bowl combine all ingredients,
except 1/2 cup of parsley, and mix well. Pour into a greased loaf pan.
Sprinkle remaining parsley on top. Bake for 45 to 50 minutes, until firm
.
