*  Exported from  MasterCook  *

                              PEANUT CHOPS

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Vegetarian                       Upload

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  6       sl           Bread, rye -- 1/2" thick
  1       c            Peanut butter, creamy
    3/4   c            Milk, whole
  2       ea           Eggs
    1/2   ts           Salt
    1/8   ts           Paprika
                       Cracker crumbs

    Cut the crust from bread and divide in lengthwise
 strips (or trim to pork chop shape). Spread peanut
 butter on both sides of each strip.
    Add milk and seasonings to the eggs and beat
 thoroughly. Dip strips of bread into mixture, then
 into sifted cracker crumbs. Put into a greased bread
 pan and bake in hot oven, 450F, until golden brown.



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