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     Title: Sweet Potatoes and Broccoli
Categories: Diabetic, Vegetarian, Vegetables
     Yield: 1 servings

     1 md Sweet potato;                     1/2 c  Cottage cheese; low fat
   1/2 c  -water                              1 tb Sesame seeds;
     1 c  Broccoli; fresh, chopped

 Dice the sweet potato and cook in the 1/2 c water covered until almost
 done.  Add the broccoli and cook until tender. You may need to add
 more water.  Add to hot vegetables the cottage cheese and sesame
 seeds and toss until blended

 1 serving = 362C; 2 meat, 2 veg, 2 bread, 1 fat Protein 22gm, fat 4g,
 carbo 48gm From "Vegetarian Cooking for Diabetics"

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