---------- Recipe via Meal-Master (tm) v8.02

     Title: STRAWBERRY YOGURT COOLER
Categories: Diabetic, Fruits, Desserts, Snacks
     Yield: 2 sweet ones

     1 c  Strawberries; sliced
   1/2 c  Plain nonfat yogurt;
     1 c  Sparkling mineral water;
          Or sletzer or club soda

 Combine ingredients in a blender or food processor,
 process until smooth. Pour into chilled glasses and
 serve. Food Exchange per serving: 1/2 NONFAT MILK
 EXCHANGE; CAL: 54; PRO: 4g; CAR: 10g; FAT: TRACE; CHO:
 1mg; SOD: 70;

 Souce: Joslin Diabetes Gourmet Cookbook by Bonnie
 Sander Polin, Ph.D. and Frances Towner Giedt.
 Brought to you and yours via Nancy O'Brion and her
 Meal-Master.

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