MMMMM----- Recipe via Meal-Master (tm) v8.01

     Title: Pop Overs
Categories: Diabetic, Desserts
     Yield: 8 popovers

     2    Eggs                              1/4 ts Butter
     1 c  Milk                                1 ts Salt
     1 c  Flour

 Directions: Beat eggs and add Milk whillle still beating. Then SLOWLY
 add flour and salt which have been "sifted" together, continuing to
 beat in order to prevent lumps... When done, ADD melted butter & pour
 into a HOT greased Popover pan..... Bake at 450 degrees for 25
 minutes then bake at 350 degrees for 15 minutes.

 One Popover may be exchanged for: 1 bread exchange or 1 fat exchange
 Reformated 4 you and yours via Nancy O'Brion and her Meal-Master

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