2 Eggs 1 tb Vegetable oil
1 tb Sugar 1 c Unsweetened apple juice
1/4 ts Ground nutmeg 1/2 c Raisins
2 1/2 c Cooked broad noodles 1/4 c Chopped walnuts or pecans
Beat the eggs and sugar until fluffy. Add the remaining other
ingredients, except the nuts. Pour into a well oiled 2 qt casserole
dish or an 8 inch baking pan. sprinkle on the nuts. Bake in a 350 F
oven for 40 to 50 minutes or until browned. calories per serving: 225
Source: The American Diabetes Association holiday Cookbook
