---------- Recipe via Meal-Master (tm) v8.02

     Title: Limeade
Categories: Diabetic, Beverages
     Yield: 6 sweet ones

 1 1/2 c  Freshley Squeezed Lime Juice
          -(About 6 limes) ***
     4 c  Cold Water  (The colder
          -the better)
 1 1/2 c  NutraSweet (r) Spoonful (tm)

 Ice Cubes 6 Lime Slice Twists 6 Mint Sprigs

 Mix first three ingredents together and refrigerate
 until chilled and you are ready to serve.  You may
 freeze it in ice cube trays and use in place of the
 Ice Cubes when serving as well,  Or as a "Popsicle"
 Limeade ice cubes may be "processed" in an ice
 crusher, blender or food processor to make a Lime
 Slush as well.

 To serve, either make a slush as described above or
 serve over ice. Optional garnash of Lime slice and/or
 mint sprigs.

 Makes 6 servings of about 8 ounces each

 Nutritional Information

 Serving size 8 oz

 Calories 45, Saturated Fat 0 g, Protein <1 g,
 Cholesterol 0 g, Carbohydrates 12 g, Fiber Trace,
 Total Fat 0 g, Sodium 5 mg

 Diabetic Food Exchange 1 fruit

 From: John Davis

 Reformatted 4 you and yours via Nancy O'Brion and her
 Meal-Master

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