---------- Recipe via Meal-Master (tm) v8.02

     Title: FRUIT COCKTAIL WHIP
Categories: Diabetic, Desserts, Fruits
     Yield: 1 servings

     1 ts Unflavored gelatin
     2 tb Water, cold
     1 c  Water, boiling
     1 tb Lemon Juice
     3    Saccharin tablets, (1/4
          -grain each)
   1/2 c  Fruit Cocktail, drained
          -(DP)

 Sprinkle gelatin over cold water; let stand 5 minutes.
 Add boiling water; stir until dissolved.  Add lemon
 juice and saccharin. Chill until mixture begins to
 set.  Beat until fluffy with rotary beater; fold in
 fruit cocktail.  Chill until firm. NOTE: Other
 dietetic-packed Fruit may be substituted for fruit
 cocktail. Liquid drained from fruit may be brought to
 boil and substituted for boiling water.
 For jellied Fruit Salad, omit beating, if preferred.

 From: Jeffrey Dean                    Date: 11-18-93

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