*  Exported from  MasterCook  *

                          Creamy Chocolate Ice

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Diabetic                         Ice Cream

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 13       Oz           Pkg. sugar-free instant
                       Chocolate pudding mix
  1       Qt           2% low-fat milk

 Combine pudding mix and milk in large bowl.  With a
 wire whisk, rotary beater, or electric mixer on low
 speed, blend thoroughly.  Pour into ice-cream maker.
 Freeze as directed by manufacturer.  Then serve
 immediately or pack in freezer container for later use.

 :       Yield: 8 servings
 :       Exchange, 1 serving: 1 low-fat milk
 :       Calories, 1 serving: 82
 :       Carbohydrates, 1 serving: 12

 Taken from Diabetic Snack & Appetizer Cookbook
                   - - - - - - - - - - - - - - - - - -

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.