*  Exported from  MasterCook  *

                         SPICY BLACK BEAN STEW

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Veggie                           Soup

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1/4   c            Vegetable Broth (home made)
  2       md           Onion
  2       md           Pepper green
  2       T            Garlic clove minced
  1       ea           Celery stalk
    1/2   c            Carrots, cubed
 15       oz           Black beans canned
  3       t            Chili powder
  8       oz           V8 juice
  8       oz           Canned chilies

 In a skillet over medium high heat, bring broth to simmering; add
 chopped onions and bell peppers and garlic. Cover and steam 3
 minutes. Spoon into slow cooker. Add remaining ingredients. Cook on
 low for 6 to 8 hours until stew thickens. Serve over baked potato,
 rice or pasta.



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