---------- Recipe via Meal-Master (tm) v8.04

     Title: Terrific Beef Stew
Categories: Beef, Main dish, Potatoes, Stews
     Yield: 4 servings


       2 TB flour
       1 ts salt
 :          pepper
   1 1/2 lb beef chuck -- 1" cubes
       2 TB oil
       1 cn condensed tomato soup
       1 c  water
     1/2 c  chopped onion
     1/2 ts dried basil
       4 md potatoes -- pared,cubed
       4 md carrots -- 1 inch pieces
       1 md onion -- quartered
       1 c  burgundy wine

 Combine flour, salt, pepper.Coat meat & brown in hot
 oil in oven proof dish. add soup,water,onion(chopped)
 and basil. Cover & bake in 375 oven 1 hour. Add
 vegetables and wine and cook, covered another hour or
 til done. Veggies should be soft when pierced with
 fork. Can serve over noodles or rice. Serves 4 (?).
 EXCELLENT! Posted in KitMail by [email protected].

 Recipe By     :

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