*  Exported from  MasterCook  *

                          Turkey Tortilla Stew

Recipe By     : The Great Turkey Cookbook
Serving Size  : 6    Preparation Time :0:00
Categories    : Ground meat

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1/2   ts           Olive oil
  1 1/2   lb           Ground turkey, skinless --
                       -cooked
    1/2   c            Onions
    1/2   c            Bell peppers -- chopped
  2       cl           Garlic -- minced
  2 1/2   c            Water
 14 1/2   oz           Crushed tomatoes
 16       oz           Can pinto beans -- drained
 15 1/2   oz           Can dark red kidney beans --
                       -drained
 10 3/4   oz           Can condensed tomato soup
  1       c            Frozen corn kernels --
                       -thawed
    1/4   ts           Black pepper
  1       c            Low-fat tortilla chip
                       -crumbs

 In a skillet heat oil over medium heat. Add turkey, onions, bell
 peppers, and garlic. Cook until turkey is no longer pink and
 vegetables are tender. Stir in water, crushed tomatoes, pinto
 beans, kidney beans, tomato soup, corn kernels, and black pepper.
 Heat until mixture is bubbly. Reduce heat to low and simmer
 30 minutes.


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