MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Best Ever Potato Soup
Categories: Potatoes, Pork, Vegetables, Dairy, Cheese
Yield: 8 servings
6 sl Bacon, diced
3 c Potatoes, diced, peeled
1 sm Carrot, grated
1/2 c Onion, chopped
1 tb Dried parsley flakes
1/2 ts Salt
1/2 ts Pepper
1/2 ts Celery seed
14 1/2 oz Can chicken broth
3 tb A-P flour
3 c Milk
8 oz Velveeta; diced
2 Green onions; thin sliced,
- (optional)
In a large saucepan, cook bacon over medium heat until
crisp, stirring occasionally; drain drippings. Add
vegetables, seasonings and broth; bring to a boil.
Reduce heat; simmer, covered, until potatoes are tender,
10-15 minutes.
Mix flour and milk until smooth; stir into soup. Bring
to a boil, stirring constantly; cook and stir until
thickened, about 2 minutes. Stir in cheese until melted.
If desired, serve with green onions.
Recipe by Coleen Morrissey, Sweet Valley, Pennsylvania
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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