Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Chili
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 lb Ground beef
6 c Water
1 Bay leaf
60 ml Garlic -- minced
2 ts Salt
1 ts Oregano
1/2 ts Cayenne
2 tb Paprika
1 ts Cumin powder
1/2 lb Dry navy beans
1 ts Brown sugar
1 tb Chili powder
Brown beef thoroughly. Add all remaining ingredients and cook over
low flame for 4 hours. Add more water if mixture becomes too thick.
This is a mild, slightly sweet chili.
