Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Meats Soups
Low Cal Chili
Amount Measure Ingredient -- Preparation Method
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3 pounds Ground meat
1 Red onion -- chopped
2 Bell peppers -- chopped
1 can Tomato juice (46oz)
2 cans French cut green beans
3/4 can Chili powder -- (3.5oz jar)
1 teaspoon Cumin
Garlic powder -- to taste
Salt and pepper -- to taste
2 packages Artifical sweetener
Brown meat and drain fat. Combine meat with other ingredients into large pot and cook to chili consistency.
Serves 6.
