MMMMM----- Recipe via Meal-Master (tm) v8.01

     Title: Chili RO*TEL Style
Categories: Chili, Southwest
     Yield: 8 servings

     2 lb Ground beef
     1 md Onion, chopped
     1    Green pepper, chopped
     2 cn RO*TEL Dice Tomatoes and
          -Green Chilies (10 oz)
     1 cn Tomato puree (15 oz)
     1 cn Tomato sauce (8 oz)
     1 pk Chili seasoning (1 1/4 oz)

 Cook ground beef, onion and pepper in a large stock pot until meat is
 browned. Drain excess drippings. Add remaining ingredients; cover and
 simmer for 20 minutes, stirring occasionally. Makes 8 servings.

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