Recipe By : TJ Hill - Appetites Catered
Serving Size : 8 Preparation Time :0:00
Categories : Chili
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 tb Corn oil
1 c Onion -- minced
1 c Green bell pepper -- seeded, minced
1 tb Garlic -- minced
2 lb Chicken -- boneless turkey or
1 c Tomato concasse
28 oz Can kidney beans -- drained
16 oz Tomato sauce
2 tb Soy sauce
2 tb Hot chile powder
1/2 ts Ground cumin
1/2 ts Ground sage
1/2 ts Ground thyme
1/4 ts Ground oregano
2 c Scallions -- minced
Heat oil in a Dutch oven, over a moderately-high flame. Add onions,
bell peppers, and garlic. Heat and stir for 3-4 minutes. Add turkey
or chicken, heat and stir for 8-10 minutes. Stir in tomato concasse,
beans, tomato sauce, soy, and spices bring to a boil, reduce heat,
cover, and simmer for 1-2 hours. Serve hot, garnished with minced
scallions.
