MMMMM---- Recipe via Meal-Master (tm) v8.06
Title: Authentic Cincinnati Chilli
Categories: Beef, Vegetables, Herbs, Chocolate, Chilies
Yield: 10 Servings
2 lb Lean ground beef
1 qt Water; to cover
2 Onions; fine chopped
15 oz Can tomato sauce
2 tb Vinegar
4 cl Garlic;, minced
2 ts Worcestershire sauce
1 oz Square unsweetened chocolate
1/4 c Chilli spice mix
1 1/2 ts Salt
1 ts Ground cumin
1 ts Ground cinnamon
1/2 ts ground cayenne pepper
5 Whole cloves
5 Whole allspice berries
1 Bay leaf
Gather the ingredients.
Place ground beef in a large pan, cover with cold water, and bring
to a boil, stirring and breaking up beef with a fork to a fine
texture. Slowly boil until meat is thoroughly cooked, about
30 minutes.
Add onions, tomato sauce, vinegar, garlic, Worcestershire sauce,
and chocolate. Stir in chilli spice, salt, cumin, cinnamon, and
cayenne pepper until well mixed. Add cloves, allspice berries, and
bay leaf.
Bring to a boil, reduce heat to a simmer, and cook, stirring
occasionally, for 3 hours. Add water if necessary to prevent chilli
from burning.
Recipe by Melissa Hamilton
Recipe FROM:
https://www.allrecipes.com
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