MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Easy White Chicken Chilli
Categories: Poultry, Vegetables, Beans, Chilies, Herbs
     Yield: 6 servings

     1 lb Ground chicken
     1 md Onion; chopped
    30 oz Cannellini beans (2 cans);
          - rinsed, drained
     4 oz Can chopped green chilies
     1 ts Ground cumin
   1/2 ts Dried oregano
   1/4 ts Pepper
14 1/2 oz Chicken broth

MMMMM---------------------OPTIONAL TOPPINGS--------------------------
          Sour cream
          Cheddar cheese; shredded
          Fresh cilantro; chopped

 In a large saucepan, cook chicken and onion over
 medium-high heat until chicken is no longer pink, 6-8
 minutes, breaking up chicken into crumbles.

 Pour 1 can of beans in a small bowl; mash slightly. Stir
 mashed beans, remaining can of beans, chiles, seasonings
 and broth into chicken mixture; bring to a boil. Reduce
 heat; simmer, covered, until flavors are blended, 12-15
 minutes. Serve with toppings as desired.

 Recipe by Rachel Lewis, Danville, Virginia

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.