*  Exported from  MasterCook  *

                            RICHARD'S CHILI

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Mexican                          Chili

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2       tb           Olive Oil
  4                    Cloves garlic (minced)
  1 1/2   ts           Salt
                       Cumin
  1 1/2   tb           Chili pepper
 16       oz           Dry beans (pinto or kidney)
  1                    Lg green pepper (minced)
  1       lb           Hamburger
    1/2   ts           Pepper
                       Oregano
  1 1/2   lb           Tomatoes (can/fresh/frozen)

 Cover dry beans with 3 times their volume of water. Let stand about 12
 hours. In a pan combine oil, green pepper, onion and garlic. Cook about 5
 minutes. In a pan brown hamburger. In a pot combine all ingredients and
 bring to a boil. Reduce heat and simmer about 3 hours.



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