*  Exported from  MasterCook  *

                              CHILI STACK

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Mexican                          Chili
               Beef

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       lb           Ground beef
  1       tb           Chili powder
  2       tb           Shortening
  1       t            Salt
  1                    Onion, chopped fine
                       Dash of pepper
  1       cl           Garlic, chopped fine
  1                    #2 1/2 can tomatoes
  1                    Green bell pepper,chopped
    1/2   c            Grated sharp Cheddar cheese
  2       tb           Flour

 Add shortening to skillet.Heat to medium high.When shortening is
 browned,add meat and cook until crumbly.Next,blend flour through the
 mixture.Add remaining ingredients,except cheese. Lower heat to simmer.Cook
 30 minutes.Just before serving,stir in cheese.Delicious served on
 toast.Serves 4 to 5.



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