*  Exported from  MasterCook  *

                  SEN. BARRY GOLDWATER'S EXPERT CHILI

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Main dish                        Chili

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       lb           Coarsely ground beef
  1       lb           Dried pinto beans
  1       cn           (6oz) tomato paste
  2       c            Chopped onions
  3       tb           Hot unspiced chili powder
  1       tb           Ground cumin
                       -salt
                       -water

 Soak beans in water , covered overnight. In a large
 Dutch oven, cook beef until browned, stirring to keep
 crumbly, Drain off drippings, if needed.

 Add tomato paste, onions and drained beans.

 Mix chili powder, cumin and season to taste with
 salt.Stir into mixture.
 Bring to boil, reduce heat, cover and simmer until
 beans are tender, about 5 hours.

 Serves 6



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